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Snack Inventory is a vocational task that helps students learn how to count inventory and adding sales.

Included is 15 pages that can be placed in a binder that show fully stocked snacks on the upper page image and the same image below with items purchased.

Students count and keep record of items sold and how much each days sales are. There are worksheets to keep inventory, sales record keeping and math worksheets included. Answer sheets included.

Also included are all 10 snacks that you can make copies of to create your own vocational hands on task if you wish.

28 pages
Given two pictures to compare containing food products and items found in a grocery or convenience store, STUDENT will take inventory of the items sold for the specified day by counting the number of items missing and recording the sales for the day on a written task sheet, with 80% accuracy, in 4 out of 5 opportunities, by MONTH, YEAR. (IEP end date)
This item is recommended for the following grade levels:

4th Grade, 5th Grade, 6th Grade, 7th Grade, 8th Grade, 10th Grade, 11th Grade, 12th Grade

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